More and more consumers are demanding for foods with health-enhancing properties, first law-fat meat products due to the human health and nutrition correlation.

Animal fat is one of the main causes of cardiovascular diseases and obesity.

We have responded to consumer demand by offering an ever-increasing variety of Fat Replacers solutions that allows to reduce fat content in finished meat products.

Thanks to our experience, our solutions reduce fat content maintaining the same palatability, texture and juiciness.